Alex Lau
The bitterness of the caramelized sugar tempers the sweetness in this twist on an Old Fashioned.
Ingredients
Makes 4 Servings
burnt sugar syrup
⅓
cup sugar
assembly
6
ounces Kentucky bourbon
Fee Brothers Old Fashion Aromatic Bitters or other aromatic bitters
4
orange coins or twists (for serving)
Preparation
burnt sugar syrup
Step 1
Cook sugar in a small saucepan over medium heat, without stirring, until it begins to turn golden brown around the edges. Stir to incorporate melted sugar and cook, stirring occasionally, until melted and a deep amber color. Remove from heat and, stirring constantly, gradually add ⅓ cup water (caramel will seize). Cook over medium-low heat, stirring, until smooth, about 5 minutes. Transfer to a jar and chill.
assembly
Step 2
For each cocktail, combine 1½ oz. bourbon, ¾ oz. burnt sugar syrup, and a dash of bitters in a rocks glass. Add a large ice cube and stir. Rub rim of glass with orange coin before garnishing.